Veg in the Spotlight: Celeriac – recipes from members | Canalside Community Food

Following on from the Veg in the Spotlight last time, here’s some recipe inspiration from members for celeriac, a sometimes ‘hard to use’ root vegetable.

Thanks to Sarah Biddle for sharing a few of her tried and tested favourite celeriac recipes which she has posted in the Canalside Facebook group – accessible with this link:
Fennel & celeriac soup with orange zest from River Cottage
And 2 from Hugh Fearnley-Whittingstall’s book ‘Much More Veg’ (full recipe in the FB post)
Roast celeriac, shallots & dates with watercress
Red cabbage, celeriac & apple braise

Thanks also to Celia Russell for this one which she thought sounded delicious!
Pork belly with turnips, celeriac pakora and cauliflower toad in the hole: Ravinder Bhogal’s recipes for British winter veg from the Guardian

And you can find all the celeriac recipes from our recipe contributors over the years with this link.