What to do with all these lovely cauliflowers! | Canalside Community Food

I know from a conversation I had with a few people in the yurt yesterday that you may be struggling to think of ways to use all the beautiful caulis we’ve been getting in the share recently! If you’ve already tried the ideas from Caz’s spring/summer recipe sheet, here are a few quick links to some more recipes:

Cauliflower paratha – Indian flatbreads – Fiona mentioned yesterday at our steering group meeting that she had tried a similar recipe
http://www.indiasnacks.com/recipe/324/Gobhi-Paratha-(Cauliflower-Bread).php
Try using oil or melted butter in the dough if you don’t have any ghee and ginger powder is always an acceptable substitute for fresh.

Cauliflower chickpea pitta pockets
http://www.vegbox-recipes.co.uk/recipes/cauliflower-recipe-1.php

Roasted cauliflower with cumin and coriander
http://www.jamieoliver.com/recipes/vegetarian-recipes/roasted-cauliflower-with-cumin-coriander

53 recipe ideas from the BBC!!!
http://www.bbcgoodfood.com/search.do?keywords=Cauliflower&searchType=recipes

You might also find some inspiration in the folder I’ve set up in the yurt using recipe sheets I was clearing out – if you look in the spring section you will find a few recipes which use cauliflower, and a number of the recipes in this folder are on the website as well:
https://www.canalsidecommunityfood.org.uk/recipes.html

And don’t forget, virtually any stir fry / veggie curry recipe can be adapted by simply using whatever veg you have available.
I’m feeling hungry just thinking about it all!
Happy cooking, Ali